Hey everyone! I wanted to share my wonderful recipe for pheasant chilaquiles! It sure was a hit during the 2019 Black Hills NAVHDA Natural Ability Test near Sundance, WY. It's the perfect recipe to make when you're stuck at home or any other time. Enjoy! Brenda Mizenko Baked Pheasant Chilaquiles By Brenda Mizenko- Summerset, SD Ingredients 2lbs tomatillos (husks removed) 1 Jalapeno pepper or Serrano. (2 if you like it hot) 1 bunch of cilantro-chopped. 1 red onion 4 garlic cl

Jeff with Miss Dakota (Soda) and her mom Diava, upon arriving to Sylvan Lake, Alberta When Jeff and Brenda decided to bring another...